“CIOGGA”, SNAILS IN ALL THE SAUCES
Snails are one of the typical dishes of Sassari: large or small makes no difference, because here people are crazy about snails. They adore this typical dish so much that in the summer there is even a snail eating race, called Ciogghitta d'Oro. It may seem strange, but enjoy a plate of steaming snails and feel the essence of the city’s cuisine.
- Published in A City Famous for its Local Cuisine